Proof Is in the Bottle

For the past 10 years, LeVecke Beverage Group has earned “Excellent” audit ratings, leading the industry in food safety and quality by consistently raising standards. Supported by more than 10 quality control checkpoints from sourcing through finished goods, our processes ensure safety, consistency, and integrity at every stage.

We actively align with leading industry and global organizations to reinforce responsible, compliant, and ethical operations.

CURRENT CERTIFICATIONS AND CAPABILITIES:

•HACCP Certification (Intl HACCP Alliance, Texas A&M University, Mérieux NutriSciences)

•Kosher Certification (OK Kosher, Brooklyn, NY).

•California Department of Public Health Processed Food Registration.

•California Department of Organic Processed Product Registration.

•National Organic Program Certification (OTCO).

•Gluten-free Certification (GFCO).

•Food Safety and Quality GMP Certification (Excellent Rating - Mérieux Nutrisciences).

•Water quality is ensured through Nalco Water (Ecolab) test, EPA-compliant sourcing, RO and UV purification, routine third-party testing, and daily internal monitoring.